Missing breakfast has become a routine part of daily life for many people, particularly students and young professionals. Time pressure, early schedules, dieting beliefs, and limited food access often make the morning meal the first to be ignored. When this behaviour becomes widespread, it moves beyond personal choice and becomes a public health concern.
Regularly missing breakfast disrupts daily energy balance and can affect blood glucose regulation, concentration, and appetite control later in the day. Many individuals compensate with irregular snacking or overeating during later meals, which may increase long-term risk of metabolic disorders.
At the population level, breakfast skipping reflects structural challenges early academic or work hours, hostel or workplace food timings, and lack of affordable, nutritious options in the morning. These factors shape behaviour more than individual motivation.
At the population level, breakfast skipping reflects structural challenges early academic or work hours, hostel or workplace food timings, and lack of affordable, nutritious options in the morning. These factors shape behaviour more than individual motivation.
MBH/PS