Artificial Sweeteners and increasing early puberty

Some studies suggest artificial sweeteners might be linked to early puberty in kids. Limiting or avoiding them in children’s diets could be a good idea to promote healthier habits and reduce potential risks.

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Yes, artificial sweeteners should be limited in children’s diets not just due to the possible link with early puberty, but also because of their broader effects on metabolism, gut health, and long-term eating habits.

Yes, I think it is good to limit artificial sweeteners or avoid it and incorporate natural sugars into children’s diet. Regular consumption potentially interfere with hormonal balance and gut health, both plays important role in puberty timing. Highly processed ones with sweeteners like aspartame, sucralose or saccharin should be totally avoided, especially when we are unsure of their long-term effects.

Yes, I believe artificial sweeteners should be avoided in children’s diets. They may interfere with hormones and gut health, which are crucial during growth years. Natural foods are always a safer choice for kids

Parents really need to be mindful of what their children are consuming especially when it comes to artificial sweeteners. Early puberty can have serious physical and emotional consequences, and diet plays a major role. Limiting artificial additives is one of the most powerful steps we can take to protect our children’s future.

Yes, we should avoid artificial sweeteners as much as we can, especially in children’s diet, as it is linked to causing early puberty. Anything, in the form of artificial sweeteners or flavours must be avoided to protect children’s health. The onset of early puberty can lead to potential physical and psychological effects, even causing increased risk to certain diseases in adulthood. So it is always better to use natural alternatives than these artificial sweeteners.

Early puberty is not at all acceptable.
If we can prevent them adopting some measure , then we should follow them.

Yes it’s better to avoid the artificial sweeteners to avoid further consequences

Artificial sweeteners are very harmful for health. It must be banned or a limit should be given. Avoid buying children food containing artificial sweeteners and artificial coloring. It also contain cancer causing compounds.

Artificial sweeteners like aspartame and sucralose, commonly found in diet foods and drinks, may be linked to early puberty, especially in girls. They can affect hormone levels and gut health, possibly influencing the timing of puberty. While more research is needed, limiting children’s intake of artificial sweeteners is advised for better health and development.

Yes we should avoid the use of artificial sweeteners in the diet of children. As it affect their health and puberty. Instead of artificial sweeteners the use of natural sweetener like jaggery shoulde be included in children diet.

Artificial sweeteners are not needed when children can get it naturally. We should try avoiding processed food in excess and stay updated with adulterated products in the market so we don’t buy them. Food affects growth, puberty and various other things in our body. People should be more mindful and change habits before the damage is done

Yes, Artificial sweeteners should be limited for kids.
They may look harmless, but they can affect hormones and growth.
Natural foods are always a safer option during childhood.

Yes, if artificial sweeteners have been identified as substances that influence the onset of early puberty, they must be taken not only out of diets, but out of food manufacturing as a whole. Maintaining the monopoly is not worth the physical harm these compounds cause.

Yes artifical sweetner is bad for child health if it cause precocious puberty.
It also affect the child’s weight, metabolic changes and gut issues.

Artificial sweeteners may disrupt hormones, appetite regulation, and the gut microbiome—factors linked to early puberty in children. While evidence in humans is not conclusive, some studies suggest a possible connection. Given these potential risks and the importance of healthy growth, it’s wise to limit artificial sweeteners in children’s diets as a precaution.

Recent study proposes a correlation connecting regular intake of artificial sweeteners such as aspartame, glycyrrhizin, and sucralose and a higher chance of premature adolescence among kids, especially ones who have specific genetic traits. This connection tends to be of particular importance central premature puberty, that may result to stressful emotions, shorten height, and a higher probability for future physiological and reproductive health concerns. It’s exciting to take into account that something so simple like sweeteners in our everyday meals might have an enormous effect on childs’ growth and development.

Yes, artificial sweeteners like aspartame and saccharin should be limited in children’s diets. Studies suggest they may disturb hormonal balance and gut health, possibly triggering early puberty.
As future pharmacists, it’s important for us to raise awareness about safe dietary habits from a young age.

Oral health is the state of the mouth, teeth and orofacial structures that enables individuals to perform essential functions such as eating, breathing and speaking, and encompasses psychosocial dimensions such as self-confidence, well-being and the ability to socialize and work without pain, discomfort and embarrassment.

Yes, I believe artificial sweeteners should be limited in children’s diets, especially given emerging research linking them to early puberty. While they’re marketed as healthier alternatives to sugar, sweeteners like aspartame and sucralose may disrupt gut microbiota and hormonal balance—both of which are critical in a child’s growth and development.

Even though more long-term studies are needed, it’s better to be cautious. Natural options in moderation, like fruits or minimal unrefined sugar, might be a safer bet.We also did some review paper on this ! Hopefully will publish soon!